‘Holiday casserole star’—Just 4 ingredients. I whip this together when I want festive flavor without the fuss.

Print this recipe This cranberry turkey spinach casserole is a delightful dish that combines the flavors of Thanksgiving in a simple way. Perfect for a cozy family dinner or a potluck with friends, it’s a great way to use up leftover turkey or to enjoy turkey in a new form. The tartness of the cranberries … Read more

Spread this 1 mixture over chicken breasts into a casserole dish for a cold-night dinner that’s ridiculously satisfying

This cozy casserole is exactly what I reach for on a cold Midwestern night: tender oven-baked chicken breasts tucked under one silky, savory mixture of cream cheese, ranch seasoning, chopped bacon, and melty cheddar. Everything comes together right in a casserole dish—just spread the mixture over the raw chicken and let the oven do the … Read more

This meal is my partner’s favorite. We eat one serving and he immediately wants another.

Southern style cheesy herb mashed potato puffs are a delightful twist on the classic mashed potatoes we all love. These fluffy, cheesy bites are perfect for family gatherings or as a comforting side dish for a cozy dinner. The combination of creamy potatoes, sharp cheddar cheese, and fragrant herbs makes these puffs irresistible. They’re a … Read more

Pour this 1 creamy mixture over chicken breasts into a baking dish for an easy oven meal that’s shockingly craveable

This oven baked green chile taco chicken is exactly the kind of weeknight dinner I lean on when work runs late and everyone’s hungry at the same time. You whisk together one creamy, cheesy mixture—sour cream, shredded cheddar, mild green chiles, taco seasoning, and a squeeze of lime—then pour it straight over raw chicken breasts … Read more

Brush this 1 sticky mixture over raw cured ham into a roasting pan for a Sunday meal that tastes like you put in way more effort

This is my go-to Southern-style baked ham when I want a cozy Sunday meal that tastes like I spent all day in the kitchen—but really didn’t. The magic is in one sticky mixture: brown sugar, honey, Dijon mustard, and pineapple juice. You just whisk it together, brush it over a raw cured ham right in … Read more