Instructions:
1. Preheat your oven to 350°F (175°C) and grease a muffin tin.
2. In a large bowl, combine 1 cup of sugar, 1/2 cup of melted butter, and vanilla extract. Mix well.
3. Add milk, baking powder, and salt to the bowl and mix until combined.
4. Gradually add flour, stirring until smooth.
5. Pour the batter into the muffin tin, filling each cup about 2/3 full.
6. Bake for 20-25 minutes or until golden brown.
7. Mix 1/2 cup of sugar and 1 tablespoon of cinnamon in a bowl.
8. Dip the tops of warm muffins into 1/4 cup of melted butter, then into the cinnamon sugar mixture.
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