Dinner was a success thanks to my neighbor’s dish, and I just had to grab the recipe for myself.

by
Place the lobster tails on a baking sheet. Brush the garlic butter mixture generously over the lobster meat.
Bake in the preheated oven for 12-15 minutes, or until the lobster meat is opaque and cooked through.
Remove from the oven and sprinkle with fresh parsley before serving.
Variations & Tips
For a spicy kick, add a pinch of cayenne pepper to the garlic butter mixture. If you prefer a smoky flavor, try using smoked paprika instead of regular paprika. You can also grill the lobster tails instead of baking them; just preheat the grill to medium-high and cook for about 10 minutes, basting with the butter mixture throughout. For a dairy-free version, substitute the butter with olive oil or a plant-based butter alternative.
Pages: 1 2

Leave a Comment