Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!

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7. Bake uncovered for an additional 10 minutes or until the rice is tender, the chicken is cooked through, and the cheese is melted and bubbly.
Remove from the oven and let it rest for a few minutes before serving.
Enjoy this Creamy Chicken Rice Casserole as a satisfying and comforting meal. Serve it alongside a refreshing salad or steamed vegetables, and don’t forget to have some crusty bread on the side. This dish is perfect for feeding a crowd or for meal prepping, as it can be easily reheated and enjoyed throughout the week.
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