I could eat this snack all day long!

Servings: 4 servings

Ingredients

1 cup shredded cheese (cheddar or mozzarella work well)

1/2 cup mini pepperonis

Directions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Place small mounds of shredded cheese on the parchment paper, leaving space between each mound.