These Baby Lemon Impossible Pies turned out so beautiful! Will make these again!

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Refrigerate for at least 1 hour before serving to allow the pies to set fully.
Variations & Tips
For a tropical twist, substitute lime juice and zest for the lemon, creating Baby Lime Impossible Pies. You can also add a tablespoon of poppy seeds to the batter for a subtle crunch and visual appeal. If you prefer a less sweet version, use unsweetened condensed milk and increase the lemon juice slightly to balance the flavors. For a gluten-free option, replace the all-purpose flour with almond flour or a gluten-free flour blend.

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