Toss raw skin-on russet potato halves in the crock pot and 4 other simple ingredients to get a meal so incredible your husband will be begging for mor

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Cook
Cover and cook on LOW for 5–6 hours or HIGH for 2½–3 hours, until fork-tender.

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Finish & serve
Spoon the sauce over the potatoes before serving and let them sit for a few minutes to absorb the flavors.