Strawberry citrus iced tea is a delightful and refreshing beverage perfect for those warm summer days or any time you need a little pick-me-up. This recipe combines the sweetness of strawberries with the tangy zest of citrus fruits, creating a vibrant drink that’s as pleasing to the eye as it is to the palate. It’s a wonderful way to use up those fresh strawberries and citrus fruits that might be sitting in your kitchen. Plus, it’s a family-friendly drink that everyone can enjoy, from kids to grandparents.
This strawberry citrus iced tea pairs beautifully with light and fresh dishes. Consider serving it alongside a crisp garden salad, a platter of assorted cheeses and crackers, or even a simple grilled chicken sandwich. It’s also a lovely accompaniment to a summer picnic spread, complete with sandwiches, fresh fruit, and a few sweet treats. For a special touch, serve the tea in mason jars with a sprig of fresh mint and a slice of lemon or orange on the rim.
Strawberry Citrus Iced Tea
Servings: 4
Ingredients
4 cups water
4 black tea bags
1 cup fresh strawberries, hulled and sliced
1 orange, sliced
1 lemon, sliced
1/4 cup honey or sugar (optional, to taste)
Ice cubes
Fresh mint leaves for garnish
Directions
Bring 4 cups of water to a boil in a medium saucepan.
Remove from heat and add the tea bags. Let steep for 5-7 minutes, depending on how strong you like your tea.
While the tea is steeping, prepare the strawberries, orange, and lemon by washing and slicing them.
Remove the tea bags and stir in honey or sugar, if using, until dissolved. Allow the tea to cool to room temperature.
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