How to Prepare Frog Legs

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Ingredients:

  • Frog legs

  • 3 tbsp butter

  • 4 cloves garlic (minced)

  • Fresh parsley

  • Lemon juice

  • Salt & pepper

Instructions:

  1. Season frog legs.

  2. Melt butter in a pan over medium heat.

  3. Add garlic and sauté briefly.

  4. Add frog legs and cook 3–4 minutes per side.

  5. Finish with parsley and lemon juice.

👉 Perfect with rice or crusty bread.

 Recipe 3: Spicy Pepper Frog Legs

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